Sunday, December 19, 2010

Cupcakes

I absolutely love making cupcakes, experimenting with flavor combinations, and making them extra special for whatever event they will be heading to.

This 4th of July cupcake is a white cupcake with red jello soaking down into it. It is topped with a whipped cream frosting and topped with sugar cookies.



These cupcakes are Devil's Food Cupcakes with a Cream Cheese Frosting and topped with a Mocha Truffle.



Next we have a trio of Christmas Cupcakes. We start on the left with a Gingerbread Cupcake topped with a Red Hot Cream Cheese Frosting. Next is an Eggnog Cupcake topped with a Spiced Brandy Frosting. On the right end there is a Peppermint Devil's Food Cupcake with a Peppermint Twist Frosting.



This photo is one example of a Keepsake Cake Plate. The Christmas Trio of Cupcakes are on a custom painted ornament plate and can be customized further with the date and your choice of sentiments on the back.



Next we have Serenity. This is a Signature Cupcake that has five, yes FIVE, layers. It begins with a base of Devil's Food Cake with Frangipane. This is followed by a Chocolate Cream Cheese Mousse, Italian Custard, and is finished with a rich Chocolate Ganache. On top of this is a White and Dark Chocolate Decoration.



Lastly, we have simplicity in White Cupcakes topped with a Vanilla Frosting. These are topped with Dinosaur Sprinkles.

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